The quadratic formula is =(-b+-sqrt(b^2-4ac))/2a
as you notice the term under the square root is b^2-4ac if it is postive then the equation clearly will have two real soultions if it is negative then the equation will have two imaginary soultion if it is zero then the the equation will have one soultion
so let us calculate b^2-4ac for our given equation
x^2=4x-5 so let us write it in general form which is ax^2+bx+c=0
subtracting 4x from both sides
x^2-4x=-5
adding 5 to both sides
x^2-4x+5=0
a=1,b=-4,c=5
b^2-4ac=(-4)^2-4(1)(5)=16-20=-4
which means the equation has two imaginary soultions
Answer:
111100 base 2
Step-by-step explanation:
The conversion of 60 base 10 to base 2
When converting a number from base 10 to base 2, the following steps are taken:
a) The number in base 10 is divided by 2 and the remainder is recorded, this continues until the remainder is less than 2.
b) The remainder from the bottom to the top are arranged so as to get the representation of the number in base 2.
60 base 10 to base 2
60 ÷ 2 = 30 remainder 0
30 ÷ 2 = 15 remainder 0
15 ÷ 2 = 7 remainder 1
7 ÷ 2 = 3 remainder 1
3 ÷ 2 = 1 remainder 1
1 ÷ 2 = 0 remainder 1
The remainder from bottom to top is 111100 base 2.
(60)₁₀ = (111100)₂
Answer:
t=5.5080( to 3 d.p)
Step-by-step explanation:
From the data given,
n =20
Deviation= 34/20= 1.7
Standard deviation (sd)= 1.3803(√Deviation)
Standard Error = sd/√n
= 1.3803/V20 = 0.3086
Test statistic is:
t = deviation /SE
= 1.7/0.3086 = 5.5080
ndf = 20 - 1 = 19
alpha = 0.01
One Tailed - Right Side Test
From Table, critical value of t =2.5395
Since the calculated value of t = 5.5080 is greater than critical value of t = 2.5395, the difference is significant. Reject null hypothesis.
t score = 5.5080
ndf = 19
One Tail - Right side Test
By Technology, p - value = 0.000
Since p - value is less than alpha , reject null hypothesis.
Conclusion:
From the result obtained it can be concluded that ,the data support the claim that the mean rating assigned to the wine when the cost is described as $90 is greater than the mean rating assigned to the wine when the cost is described as $10.
