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MrRa [10]
3 years ago
10

Which data are qualitative? Check all that apply.

Biology
2 answers:
Pachacha [2.7K]3 years ago
6 0

Answer:

* Earth's core is made mostly of iron and nickel

* Topaz is a mineral that can be blue in a color

Explanation:

quantitative data deals with numbers whereas qualitative data deals with characterization and information such as details

MaRussiya [10]3 years ago
5 0

Answer:

1 and 3 only

Explanation:

Qualitative includes no numbers

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You need homeostasis to survive. Homeostasis is what warms up your body when your body's core temperature lessens. It also cools you down when you are very hot. For example, when you are very hot your body will release sweat particles to cool you down. Without homeostasis you would suffer from hypothermia or heat stroke at a higher probability.

Explanation:

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No there is no selective pressure that confers an advantage to those who do taste it.

<h3>What is PTC?</h3>

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In order to defend themselves from being eaten, plants develop a range of harmful substances. Early humans developed the capacity to distinguish bitter tastes as a safeguard against ingesting dangerous plants. There are roughly 30 genes in humans that produce bitter taste receptors. People may taste a large variety of bitter substances because each receptor can interact with a number of different molecules.

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brainly.com/question/26220534

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4 0
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Answer:

Ribosomes,cytoplasm ,cell wall and circular DNA could be used to justify that the cell is a prokaryote.

Explanation:

Ribosome  Ribosome is present in both prokaryotic cell and eukaryotic cell.The prokaryotic cell 70S ribosome which contain 2 subunits the larger subunit is 50S and the smaller subunit is 30s

Cell wall  Prokaryotes such as bacterial cell contain cell wall.Cell wall  of bacteria contain various carbohydrates which are crosslinked with peptides resulting in the formation of peptidoglycan.

Cytoplasm The cytoplasm of prokaryotic cell such as bacteria contain ribosomes,chromosome and extracellular genetic material called plasmid.

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