The alteration in the protein structures can take place due to many reason. Once, the structure of the protein is altered, it cannot perform its function, as it cannot bind to the site for which it is designated.
Most of the biological processes use proteins in their completion. In case, the protein cannot perform its function, the metabolic process associated with that particular protein may stop and cause severe illness.
The heat can cause the denaturation of the proteins. The proteins are made up of amino acid sequences, the heat can break the peptide bond present between the amino acids present in protein, which can result in alteration of protein.
Hence, the correct answer is option (d). all of them are correct.
Answer:
All the offspring have genotype RrTt
Phenotype is Pink and tall snapdragon
Explanation:
Given
Tallness ( T) is dominant to dwarfness (t)
Red (R) flower color is dominant to white (r)
It is given that heterozygous condition results in pink (Rr) flower color which means that the allels for color of flower show co dominance
Genotype of dwarf red snapdragon is RRtt
Genotype of a plant homozygous for tallness and white flowers is rrTT
The punnet square representing the cross between RRtt and rrTT is as given below-
Rt Rt Rt Rt
rT RrTt RrTt RrTt RrTt
rT RrTt RrTt RrTt RrTt
rT RrTt RrTt RrTt RrTt
rT RrTt RrTt RrTt RrTt
Thus all the offspring have genotype RrTt
Phenotype is Pink and tall snapdragon
Unfortunately, no, all I know about it is that it causes extreme damage.
"Zooplankton" is the one among the following choices given in the question that is the primary consumer. This conclusion can be drawn from the picture attached with this question. I hope that this is the answer that you were looking for and the answer has actually come to your desired help.
Answer:
The correct answer is d. glycogen
Explanation:
Carbohydrate loading is a very common practice in athletes. It consists of eating carbohydrate-rich food specially before doing exercise. This practice maximizes the stored quantities of glycogen- polysacharide of storing of glucose- in muscle and liver.
