The answer is to this question is A
The reason why Carbohydrates and fats are considered high-energy foods is because they have a lot of electrons associated with hydrogen.
<h3>What are carbohydrates?</h3>
The carbohydrates are a class of food that are known to be rich in energy. Carbohydrates are broken down to release energy.
The reason why Carbohydrates and fats are considered high-energy foods is because they have a lot of electrons associated with hydrogen.
Learn more about carbohydrates:brainly.com/question/14614055?
#SPJ1
I believe it's Sympatric Speciation.
Hope I helped! ( Smiles )
Answer:
<h2> They contain an enzyme activity that acts on a cytosolic substrate.</h2>
Explanation:
Receptor enzyme have three domains, i) extracellular domain, ii) trans-membrane domain and iii) cytosolic domain.
They contain an enzyme activity that acts on a cytosolic substrate side.
They contain one of the following function:
Tyrosine kinase activity, tyrosine phosphatase activity, serine or threonine kinase activity, and guanylyl cyclase activity.
