The reaction needed to remove glucose molecule from a polysaccharide is hydrolysis.
Glucose is a type of monosaccharide which is used in the body for energy.
These monosaccharides such as:
can combine together to form a larger molecule of sugar known as polysaccharides in a reaction called condensation reaction.
Examples of polysaccharides are
These polysaccharides can also be broken down to form the various monosaccharides that makes them up.
The hydrolysis of polysaccharides involves the breaking of the glycosidic bonds that hold the monomers of a polysaccharide molecule together.
This leads to the formation of monosaccharides such as glucose.
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The cell membrane does that job..........
Answer:
Enzymes serve as catalysts to many biological processes, and so they are not used up in reactions and they may be recovered and reused. However, in a laboratory setting, reactions involving enzymes can leave the enzyme unrecoverable. This process makes the enzyme at once less reactive but more stable.
The best answer is C - to break down food into nutrients.
The digestive system breaks down food into its simplest form that cell are able to utilize for energy. Food is broken down into its monomer units. Proteins are broken down into amino acids, lipids are broken down into fatty acids and glycerol and carbohydrates are broken down into glucose.
Glucose is then absorbed into the blood and transported to every cell in the body. The cells take in glucose and use it as fuel and raw material in the process of cellular respiration. From one molecule of glucose, 36 to 38 molecules of ATP ( the form of energy used by cells) are produced.
