The two main Pricing strategies for a menu restaurant includes:
- Cost plus pricing
- Value pricing
<h3>What is a Pricing strategies?</h3>
This refers to a method used to establish the most suitable price for the product or service offered to customers.
This strategy allows an organization/entity to choose their prices to maximize profits while also considering their consumer and market demand.
For a menu restaurant, the pricing strategy are usually based on restaurant costs, recipe costing, dish costs in order to set a menu price to maximize margin.
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Are their any answer choices to choose from, if so I can help you.
Answer:
True
Explanation:
Resolution is the ability of the camera to distinguish between two very close elements in a photo, while acutance is the level of details at the borders of the elements of an image, in other words, acutance is the edge contrast of an image. The higher this number is the higher the sharpness of the image.
I believe the answer is C. draw vertical line down from the inner corner of the eye
