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harkovskaia [24]
2 years ago
8

What are reasons people use tobacco

Health
1 answer:
Ghella [55]2 years ago
7 0

Well, they most likely start because of pressure, then it leads to addiction.

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maria [59]
The epithelial cells of the villi transport nutrients from the lumen of the intestine into these capillaries ( amino acids and carbohydrates) and lacteals (lipids).
5 0
3 years ago
In addition to movement, what is the other function of the skeletal<br> system?
sukhopar [10]

Answer:

The other function is for "protection." The skeletal system protects the body's internal organs.

Explanation:

The "skeletal system" refers to the <em>"skeleton"</em> or the <em>framework of bones of the human body, including the joints.</em> It has several functions. One of these is <u>to protect the body's internal organs</u>.<em> It prevents these organs from getting injured.</em> For example, the skull protects the brain <em>(which is very delicate) </em>while the thorax protects the<em> viscera organs</em> such as the lungs and heart.

Besides this, the skeletal system also functions for s<em><u>upport, movement, storage of important minerals, production of red blood cells and white blood cells, etc.</u></em>

8 0
2 years ago
Is my cousin out dar <br>My brother where u at <br>how is life my brotger​
creativ13 [48]

Answer:

Yeah ur cousin is out dar. Your brother is somewhere, life is tough my brotger.

6 0
2 years ago
Whole milk does not have any of the fat removed from it that skim milk does. What changes would you expect in tests run on whole
Ulleksa [173]
It is mainly based on the type of tests that a person will conduct between whole milk and skim milk. Changes and be expected when you boil one milk with the other and compare both milks after it has been boiled. Example one may have bubbles and the other doesn't mainly whole milk theirs has a thick
cream once it's been boiled that most likely the skim milk wont have.




















































7 0
3 years ago
Read 2 more answers
What is the minimum distance required to store food above the floor?
Vilka [71]

Storing dry foods should at least be six inches or 15 centimeters off the floor and no less than 18 inches away from exterior walls to decrease the likelihoods of condensation transported on by temperature alterations between the vessel and the surface touching which it rests, other than to ease scrubbing and pest control actions.

4 0
2 years ago
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