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4 years ago

Resistance is most likely to occur when the target.

Business

1 answer:

wariber [46]4 years ago

6 0

Answer:

Considers the request inappropriate or unreasonable.

Explanation:

Resistance is more likely to occur when the target considers the request inappropriate or unreasonable. Persuasion is not useful in these scenarios and negotiation is usually the best tool to manage these situations.

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How do you make money in the stock market?

Andru [333]

You invest money in a store or product

Let's say for example Chipotle

So (in small numbers)
Let's say you buy a piece of chipotle and you buy it for $50. Once you buy the piece that means you know own "stock" in chipotles business.

Maybe the next week chipotle is doing good and you'll make $200

But another week chipotle isn't doing so well and you make $25

By investing in chipotle you believe that chipotle will accumulate a lot of cash in the next years to come. So depending on what percent you bought you will receive money if chipotle does well. And you won't Recieve money if chipotle is not doing well.

Sorry this is so long but it takes a while to explain the stock market. That's the best I could do.

Also iPhones have a stock market app if your interested

3 0

3 years ago

Read 2 more answers

Barbra purchased a piece of real estate last year for $85,000. The real estate is now worth $102,000. If Barbra needs to have a

nlexa [21]

Answer:

$4,250

Explanation:

Current return = $102,000 - $85,000 = $17,500

Current rate of return = $17,500/$85,000 = 0.2, or 20%

Additional required rate of return = 25% - 20% = 5%

Dollar amount of income = 5% * $85,000 = $4,250

Therefore, Barbra needs $4,250 to reach her objective.

Check:

Total return = $17,500 + $4,250 = $21,250

Total required rate of return = $21,250/$85,000 = 0.25, or 25%.

6 0

3 years ago

Read 2 more answers

which of the businesses below uses a periodic inventory method? a grocery store a bookstore an auto parts store an art gallery

VladimirAG [237]

An art gallery can be a type of business that uses a periodic inventory method.

<h3>What is a periodic inventory method?</h3>

It corresponds to a system used by companies to control and evaluate their stock. In this periodic system, the inventory account would be closed only after an accounting period, such as 1 month or 1 year for example.

In the periodic inventory, the stock accounts would not be updated after each sale and purchase, and the company would be able to analyze and track its stock only after the end of the stipulated accounting period.

Therefore, an art gallery would probably be a company that would use the periodic inventory system because it offers works of art that are generally unique and do not have more than one piece in stock, and sell few units per month.

Find out more about periodic inventory on:

brainly.com/question/25887081

#SPJ1

3 0

1 year ago

A company has the following cost information: Units produced and sold 10,000 Direct materials $75,000 Direct labor hours per uni

Delicious77 [7]

Answer:

The total period cost is $105000.

Explanation:

Total period costs (TPC) = Fixed manufacturing overhead (FMO) + (Variable selling and administrative expenses × units sold) + Fixed selling and administrative expenses.

Now insert all the values in the above formula.

Total period costs = $25,000 + ($6 × 10,000) + $20,000

Total period costs = $25,000 + $60,000 + $20,000

therefore, the Total period costs = $105,000

5 0

3 years ago

What should a food worker use to retrieve ice from an ice machine?

Snezhnost [94]

Answer:

A food worker should use an ice scoop when retrieving ice from ice machine

Explanation:

The use of a scoop when retrieving ice from the ice machine helps to minimize the risk of ice being a source of food-borne disease. More importantly, the food worker should ensure that his or her hands are clean and only hold the ice scoop by the handle.

Both Canada and the US health guidelines, ice is classified as food. Some scientific research works have revealed that some viruses and bacteria can survive in freezing environments for a long time. Therefore, using an ice coop by a food worker ensures that ice is not contaminated.

4 0

4 years ago