<h3><u>Answer;</u></h3>
mechanoreception
In the context of sensation and perception, the detection of pressure by sensory receptors is called <u>mechanoreception</u>.
<h3><u>Explanation</u>;</h3>
- Mechanoreception involves detection and response towards certain kinds of stimuli such as touch, sound, and changes in pressure or posture.
- Mechanoreceptors are type of sensory receptors found on the skin and on other organs that detect sensations of touch. They are called mechanoreceptors because they are designed to detect mechanical sensations or differences in pressure.
The unique - tertiary structure of the enzyme is what makes it unique - this in combination with the receptors at the active site confer specificity.
A food web has many different links; It links off into different animals. Where as a food chains just a line of single animals that eat those animals for example: like hawks eat bunnies and bunnies eat grass and grass is the producer.
hope this helps u out...good luck
Answer:
B carbon dioxide
Explanation:
the process uses oxygen and produces carbon dioxide as a waste product.
Answer:
it is the thymus
Explanation:
this is where the t cells and b cells are made
