The State Sanitary Code now requires that the entire mass of all cooked and refrigerated potentially hazardous food which is to be reheated must be reheated to 165 degrees Fahrenheit or above within two hours, and held above 140 degrees Fahrenheit until served.
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Answer:
<em>wassup ExTrA</em>
Explanation:
Life processes of the human body are maintained at several levels of structural organization. These include the chemical, cellular, tissue, organ, organ system, and the organism level. Higher levels of organization are built from lower levels.
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Answer:
I think it is B.
Explanation:
Hope my answer has helped you!
Hello the answer is c i just took the test
