<span>Mexico has two mountain ranges (Sierra Madra Oriental and Sierra Madre Occidental) that run generally north-south along the majority of the mainland (that is, everything other than the Baja Peninsula). If you look at an east-to-west cross section of Mexico's landforms, you have the coast, then a mountain range, then a BIG valley/basin, then another mountain range, and finally the other coast. </span>
b. At higher elevations, it would take longer to hard boil an egg, because there is a lower boiling point, so the egg is boiling in water at a lower temperature.
Explanation:
The best answer from the given choices is that, at higher elevations, it would take longer to hard boil an egg, because there is a lower boiling point,
so the egg is boiling in water at a lower temperature.
- Boiling point is simply the pressure at which the vapor pressure of a liquid is equal to the atmospheric pressure.
- At higher elevations, the atmospheric pressure is low and it would require little heat to boil water and turn it into vapor.
- To hard boil an egg, we need elevated temperature.
- But since water to use hard boiling has an unusually low temperature, it becomes more difficult since much of the water turns into vapor.
- This is why at higher elevations, it takes a longer time to hard boil eggs.
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Boiling point brainly.com/question/9529654
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False because of the light rain won't help much at all and the soil might help because it's kinda like sand
Answer:
true true false true true false false false true true
Explanation:
