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Allushta [10]
3 years ago
10

Which came first 1. Atlantic Oceans begin to form

Biology
1 answer:
melomori [17]3 years ago
8 0

Answer:

pretty sure it's number one

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Which statement best describes evolution?
Colt1911 [192]

Answer: The statement that best describes evolution is " It is the change in heritable traits in living populations over successive generations."

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3 years ago
Which statement is true of both active transport and facilitated diffusion?
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The correct answer is option (D) The active transport and the facilitated diffusion both involve the proteins present in the cell membrane.

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Both facilitated diffusion and active transport requires the proteins present in the cell membrane.

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Which example correctly describes the relationship of form and function at the chemical level?
algol [13]

Answer:

The binding of chemical messengers to receptors often results in a shape change, which affects receptor function.

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Binding of specific chemical messengers to the corresponding receptors of target cells brings about change in the shape of the receptors. This structural change in the receptor results in the generation of the desired response. It reflects how the form and specific configuration of substances or biomolecules affect their functions.

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3 years ago
Which of the following outcomes would be most likely if the membrane of a cell were no longer selectively permeable? Harmful sub
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If the membrane of a cell were no longer selectively permeable then "<span>The cell would die as it would not be able to regulate which substances could enter and leave", since a selectively permeable membrane allows both things to enter and leave for the cell's survival. </span>
7 0
3 years ago
Read 2 more answers
What’s this answer please
Komok [63]

Answer:

A.) I

Explanation:

The first one is the most likely to be solid at room temperature because it is the only structure depicting a saturated fat.

Saturated fats have no double bonds between the carbons in the parent chain. This allows the molecules to assume very compact positions, causing it to be solid at room temperature.

Unsaturated fats have these double bonds which bend the structure. These "kinks" in the molecule are what make unsaturated fats liquid at room temperature.

5 0
2 years ago
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