So for this you just want to divide 4/5 by 9/10 because it is the opposite of the equation.
9/10 / 4/5
To divide fractions, you just multiply and reverse the second fraction.
For example:
9/10 * 5/4
Now you can just normally multiply.
45/40
Or, simplified,
9/8
(Or 1 1/8)
Answer:
±sqrt( H *f•c)= L
Step-by-step explanation:
H=L^2/f•c
Multiply each side by fc
H *fc=L^2/f•c * fc
H *f•c=L^2
Take the square root of each side
±sqrt( H *f•c)= sqrt(L^2)
±sqrt( H *f•c)= L
Answer:
i think it would be 12.4 sugar needed for a batch
