You can try to put your self into a calm mode and just relax and breath Hope this helps :)
Answer is shatter resistant
Answer
41 °F and 51°F
Explanation
According to chicken handling, safety and storage tips, chicken should be kept at a temperature that does not facilitate bacteria effect which may cause food borne illness.Though raw chicken can be store in the refrigerator for several days, the dangerous temperature zones is at the ranges of between 40F and 140 F.
“Respiratory” could be a result of inhalation