Answer:
3 Differences Between Crayons and Oil Pastels Are...
Explanation:
Crayons use wax and Oil pastels use non-drying oil and wax. Oil pastels are very rich, soft and creamy. It is very easy to smear, blend in, layer, mix, shade, all with the help of your finger. As opposed to that, crayons are harder and two crayon colors don't really mix together very well.
B. Chef B is correct.
Carryover cooking is when food retains heat and continues to cook even after being removed from the source of heat. It is a popular method among chefs to let meat rest for some time after it is taken off from the heat, this is done mostly for roasted and grilled foods such as meat, it helps the heat on the surface to penetrate deeper into the center of the meat, and this helps to enhance tenderness, increase flavor and also makes meat juicier.
M represented. What lever how ever
I think the answer maybe D coz when 2 people teaches 1 there is humorous effect