Enzymes can be denatured unfolded by heat or chemicals.
<h3>What are enzymes?</h3>
Enzymes are proteins that are found in living organisms which are able to increase the rate of chemical reaction and remains unchanged at the end of the reaction.
The factors that can denature enzymes include heat and chemicals. This is because:
- Higher temperatures disrupt the shape of the active site, which will reduce its activity, or prevent it from working. When the enzyme loses its shape, it is said to have been denatured.
- These environmental factors can alter the pH level of the enzyme.
Therefore, for an enzyme to perform its functions, the external factors that affects it's activities must be normal and favorable.
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Answer:
naturally living organisms
The correct answer for this question is:
A farmer planted legumes and cabbage in the same field that is devoid of fertilizers. The yield from this field is better than the cabbage planted inanother field without legumes. The reason for this is because (A) <span>nitrogen-fixing present in the roots of legumes aid enrichment of nitrogen in the soil.</span>
Answer:
when you look a streetlight from far it will be some how not bright. the other stars are far from planet earth . but the sun is near
Explanation:
Answer: Negative feedback serves to reduce an excessive response and to keep a variable within the normal range. Negative feedback loops control body temperature and the blood glucose level.
