Diets in high in non-starchy vegetables, such as broccoli, spinach, and beans, may help protect against stomach and esophageal cancer. Eating oranges, berries, peas, bell peppers, dark leafy greens and other foods in high vitamin C may also protect against esophageal cancer.
Answer:
Facial hair, Muscles, Jawlines,Deep voice, Dark hair
The answer is B.Start running in hilly areas or trails. Hope this helps!
Answer:
Reported to the health department