Answer:
To maintain homeostasis, the control center responds to the changes in the stimulus received from the sensor by sending signals to effectors
Upland Zone: This zone sets back from the lake. It starts where the Buffer Zone ends 35 feet from the top of the shoreline bank.
Buffer Zone: This zone is immediately next to the lake.
Shoreline Zone: This is the transition zone from water to land.
Answer:
both aerobic respiration and fermentation produces carbon dioxide as a product but however fermentation occurs without oxygen and this was seen in the experiment.
In observing, we have our 5 senses (smell, taste, touch, see, hear) meaning scientists uses their 5 senses to be able to have a prediction or a hypothesis about the problem.
