The best is math cause I feel like it makes sense
Impurities and weak flavor can be eliminated in a consommé by
A. Adding a clarification mixture
B. Adding clarified butter
C. Doubling the herb mixtures
D. Straining it through a fine mesh sieve
The best answer is A. Adding a clarification mixture. Examples of clarification mixtures include egg whites that can remove fat and sediment.
<span>The French term<u> avant-garde</u> is usually reserved for artists or artworks that challenge existing conventions of art. The individual or works have a tendency to be radical, revolutionary, and/or unconventional in regard to art, culture, and society.</span>
Answer:OK just think then answer that ur answer
Explanation:
