Answer:
Phosphorus is essential for growth of plants and other organisms. When concentration of phosphorus mostly from high breeding rate e.g., pigs, cattle etc. rise in water it causes severe growth of plants and algae as well as phytoplanktons. As a results layers of phosphorus start to release phosphorus as well due to positive gradient. These reactions in water are iron-redox reactions that are crucial for the release of phosphorus.
When too much phosphorus accumulates, it produces a degrading growth feedback in plants, algae and phytoplanktons that then shift toward excessive nitrogen available from fertilizers and cause a flip from P to N. Cynobacteria now dominates and denitrification as well as nitrification takes place simultaneously.
Severe eutrophication induces hypoxia in water that cause a major damage to plants biodiversity in the environment.
Answer:
contains vitamin A
Explanation:
its essential for improving eyesight
In the context of protein digestion, protein breakdown into its amino acid constituents is completed by <u>proteases </u><u>produced in the small intestine</u>
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- Protein-degrading enzymes are referred to as proteases. These enzymes are produced by bacteria, fungus, plants, and mammals.
- Proteins in the body or on the skin are broken down by proteolytic enzymes.
- This may aid in digestion or the breakdown of proteins that contribute to inflammation and pain.
- The small intestine, pancreas, and stomach all manufacture protease.
- The stomach and small intestine are where the majority of chemical reactions take place.
- Pepsin is the primary digestive enzyme that targets proteins in the stomach.
- Proteases are released by the pancreas into the proximal small intestine, where they combine with proteins that have already been altered by gastric secretions and break them down into amino acids, which are then absorbed and utilized by the body as necessary.
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Answer:
Soap2day
Explanation:
It’s a website with free movies
The tiny blood vessels that are responsible or have the role
of transporting absorbed nutrients in our body is the capillaries. It is a network
in which connects the venules and the arterioles in order to transport and
connect nutrients for evenly distribution in the body.