Pretty sure it is D. Which makes it easier to study a group of species and find out what makes them flourish in that environment.
Pumpkins vs
Peaches.
Firstly, to
describe clearly what a biotic potential is it obviously refers to the
organismic community in the ecosystem particularly focused on the reproductive capacities
of certain species to produce maximum number of seeds or offspring under
certain ecological climate changes. In this case, it seems like scientifically pumpkins
develop a lot of pumpkin seedlings that turns into vines and grows. On the
contrary, peaches only have a few or little seedlings. Making this, the pumpkin has
more biotic potential than the peach.
Answer:
The acidic environment in the stomach stops the action of the amylase enzyme.
The stomach will secrete digestive juice that contain hydrochloric acid and digestive enzyme such as pepsin to digest protein.
The HCL create an acidic environment that will deform the ionic and hydrogen bond of the amylase which cause the enzyme to be denatured.
<span>The best possible approach for a nurse to use when beginning the preoperative interview would be to walk into the room of the patient, sit down with the patient, make sure to have eye contact when speaking to the patient, and make a polite and friendly yet professional introduction.</span>
Answer:
i dont think im smart enough for this question
Explanation: