My experience of pickling onions was honestly pretty fun and exciting but also you have to have patience. I used lemon juice, vinegar and pepper and salt and let my purple onions and carrots and let it sit in my fridge for about three days. I put it on almost everything especially tacos. I want to make pickles next cause i love them.
<span>I think you mean Tori Busshi. Is that possible?</span>
Answer:
3
Explanation:
it says theres 3 so im just reading
