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krok68 [10]
2 years ago
5

What enzyme corrects errors during replication?

Biology
2 answers:
mars1129 [50]2 years ago
8 0
DNA polymerase the rest is wrong
RSB [31]2 years ago
5 0
<span>DNA Polymerase proof reads and corrects the bases that are added. </span>
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Joe has heard that fertilizer makes tomato plants produce more tomatoes and bigger tomatoes. He decides that he wants to find ou
jeka57 [31]

The control group in this experiment is the group of tomatoes that do not receive any fertilizers i.e. fourth tomato plants.

<h3>What is Fertilizer?</h3>

Fertilizer may be defined as any chemical or natural substance which is added to the soil with the intention of enhancing productivity.

All those groups of tomatoes in which fertilizers are added behave as a reference group while those in which fertilizer is not added behave as a control group.

Therefore, it is well described above.

To learn more about Fertilizers, refer to the link:

brainly.com/question/24544067

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6 0
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Need Answer ASAP. Why do disruptive selection pressures tend to favor rapid evolutionary changes?
lawyer [7]

Answer:

A .They result in sudden gene frequency changes.

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6 0
2 years ago
What is the biological significance of the temperature at which the amylase
kati45 [8]

Answer & explanation:

Amylase is part of enzymes, a group of large peptide molecules (formed by amino acids) whose role is to catalyze reactions in order to facilitate the synthesis of other biological molecules.

Amylase is found mainly in saliva (in the form of salivary amylase, or ptialin), acting in the breakdown of starch and glycogen in foods, reducing them to smaller particles, facilitating their digestion and absorption.

The action of enzymes depends on certain specific conditions, called optimal conditions. In the case of <u>amylase</u>, it depends on an optimum pH of 7 (neutral) and an optimum temperature of approximately 37 ° C.

This enzyme can still act between 35 ° C and 40 ° C, but below 35 ° C it is inactivated, preventing its functions from being performed, and above 40 ° C it suffers denaturation, causing changes in its structures.

Thus, it is concluded that the <u>temperature</u> (under optimal conditions) is important for enzymes because it keeps their actions and structures in proper operation.

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3 years ago
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DNA

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