The answer is true because consumers wouldn't have the same success in this economy and it needs growth and change in order for it to maintain stability
B. Human skills are the most important at all levels of management.
A person should be <span>familiar for reading the balance sheet of a restaurant easily when he or she knows the accounting terms or vocabulary. These terms are usually used by accountants and the like which most likely handles these kind of papers. Hope this answers the question.</span>
Answer:
A. total assets of the company remain constant
Explanation:
Mainly there are three stages to make the final product. These are
1. Raw material
2. Work in progress
3. Finished goods
When the product is finished in all respects. It is ready for sale.
According to the given situation, when work in progress inventory is transferred to the finished goods, the inventory part or we can say the asset part remains constant. As a raw material, work in progress, and the finished goods are the inventory.
The work in progress balance will get reduced by the same amount as finished goods increased.