The answer to your question is both C
Answer:
Atoms are electrically neutral as a result of having an equal amount of positive (due to the protons) and negative (due to the electrons) charges on it.
An ion generally is an electrically unbalanced atom (i.e an atom with a net charge on it)
A negative ion called an anion is produced when an atom gains an extra electron from a neighboring atom, giving it an extra negative charge. This can be produced by ionization with a radioactive radiation or simply by dissolution.
A positive ion is called a cation and it is produced when an atom loses electron to a neighboring atom. The loss of this electron causes the positive charges to outweigh the negative charges in the atom. Cations can be produced by radioactive radiation ionization of an atom or by simple dissolution.
The subatomic particle that is negative is the 'electron'.
Answer:
Nutrients, for example, (sugars and starch) and proteins can be recognized by the use of an indicator, which is a synthetic that delivers a trademark shading when a specific substance is available. Lipids can be distinguished by their capacity to make paper clear. In this lab, you will test nourishment for different Nutrients, and contrast your tests with principles, which are the aftereffects of tests that show a positive reaction for a known substance.
Explanation:
Substances or mixes that supply your body with energy and the structure squares of full scale particles are called supplements. The food you eat contains nourishment essential to your body. Sugars and starches make up a gathering of natural mixes called Starches, which are significant in providing your body with energy. A few starches furnish your body with inedible fiber, or roughage, which helps processing. Natural mixes called proteins are significant for development and fix. Lipids are natural mixes that can supply as much as multiple times the measure of energy as starches or proteins.
When you inhale and exhale, you actually breathe. When you inhale, your intercostal muscles between ribs and diaphragm contract. This increases the space in chest cavity so your lungs can expand and the air enters the lungs. When you exhale, intercostal muscles and diaphragm relax reducing the space in the chest which leads to removing the air from the lungs.
