Given what we know, we can confirm that ready-to-eat TCS food must be date marked if it will be stored for longer than 24 hours.
<h3>What is TCS food?</h3>
- TCS food refers to food that must be stored in temperature-controlled environments to ensure safety.
- These foods, if not stored properly and at the correct temperatures can cause sickness to the consumers.
<h3>Why does it need to be date-marked?</h3>
- The reason the foods need to be date-marked is to relay information to the potential consumer as to by when the food should be consumed.
- This is done to ensure that if stored correctly, the food does not have time to spoil and cause health risks for consumers.
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Therefore, we can confirm that ready-to-eat TCS food must be date marked if it will be stored for longer than 24 hours in order to <em><u>protect the </u></em><em><u>health </u></em><em><u>of the </u></em><em><u>consumers</u></em><em><u>. </u></em>
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To learn more about TCS food visit:
brainly.com/question/4247127?referrer=searchResults
The correct answer is "<span>It will perform less than optimally unless the pH was increased."
This is because the curve on the graph shows pH versus reaction rate. If we follow the x-axis (the bottom one) to a pH of 7, it is at an extremely low reaction rate compared to other points of the graph. If we continue along, we see that the reaction rate increases as the pH increases. Therefore, the enzyme will perform less than optimally unless the pH is increased.
Hope this helps, and hope I'm the brainiest! :)</span>
Answer:
. ATP and NADPH, which are formed during the light reactions, are both used in the Calvin cycle. ... Because RuBP would not be regenerated, the Calvin cycle would stop. Explain how a global temperature increase could affect plants.
Explanation:
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Each parent gives half of their genetic material to the offspring, which results in an unique combination of both parents, so they appear similar to the parents, sometimes looking similar to a generation before the parents.
