Genetically modified foods are foods that have been engineered (changed/altered) to produce from the original food to have a change in DNA using genetic engineering. For example cotton candy grapes, there isn’t such thing as a real cotton candy grape, the flavor of the grape been modified to taste like cotton candy.
Organization,metabolism,responsiveness,movement,development,and reproduction.
This would be an example of D. <u>Founder Effect</u>
