Two intermediates of the sterol biosynthesis pathway, isopentenyl diphosphate and dimethylallyl diphosphate, are used by archaea in the biosynthesis of isoprenoids. Isoprenoids are organic compounds <span> which play widely varying roles in the physiological processes of plants and animals.</span>
Answer:
If both parents do not have sickle-cell anemia, than the possibility is low.
Explanation:
If both parents have the sickle-cell trait, their offspring has a 25 percent chance of getting sickle cell anemia and a 50 percent risk of them having sickle cell trait. Meanwhile, there is also a 25 percent chance of the child not getting it at all.
If one parent has sickle cell anemia and the other has sickle cell trait, then their offspring with have a 50 percent chance of getting sickle cell anemia and a 50 percent chance of getting a sickle cell trait.
When both parents have sickle cell anemia, their child will definitely have it.
Researchers have identified specific gene variants in the receptors that detect sweetness: TAS1R2 and TAS1R3. There is also high variation in the detection of bitterness. However, the story is more complicated than sweet taste, as we have 25 receptors that detect different bitter molecules
Polymerization would be the answer you're looking for.
