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The term that describes the amount of water vapor in the air is absolute humidity.
The best way to prevent the growth of bacteria on food preparation surfaces is sterilization. Details about sterilization can be found below.
<h3>What is sterilization?</h3>
Sterilization is the process of treating something to kill or inactivate microorganisms.
Sterilization can also be done to prevent the reproduction of microbial population.
It is a known fact that microbes are responsible for food spoilage, hence, to prevent this, it is important to kill or get rid of them.
Therefore, the best way to prevent the growth of bacteria on food preparation surfaces is sterilization.
Learn more about sterilization at: brainly.com/question/14290729
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Answer:
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Explanation:
Answer:
Hitched a ride or Humans brought it and planted it.
Explanation:
This is probably to increase blood supply in the intestines. Blood is a transporter of digested food materials.
