Answer:
Fermentation
Explanation:
Fermentation is the process whereby carbohydrates are converted to acohol or acid by the activities of some enzymes. During the process of fermentation, carbon dioxide is produced and it is found as tiny pockets of air inside the bread dough. This make it to rise. The alcohol produced evaporates later during the bread making process.
The structure of DNA is called a double helix because DNA is made up of two strands of nucleotides wound together in a spiral.
DNA has two strands that run opposite of each other and twist together much like a twisted ladder. Each backbone of the ladder is made up of alternating groups of sugar and phosphate groups.
The small cells of bacteria that lack nuclei are termed as PROKARYOTIC CELLS.
Prokaryotic cells are the bacterial cells that do not have true nucleus. These cells contain genetic material naked in the cytoplasm and is referred as nucleoid that lacks a nuclear membrane.
