Reduce the item's prominence on the menu.
D = 1 - (percentage of cost of groceries + percentage of variable cost). This represents the item's contribution margin (including non-food variable costs). The GV formula is used to create a specific GV for the entire menu and then used to calculate her GV for individual menu items.
To calculate the break-even point in units, use the following formula: Break-even point (units) = fixed cost ÷ (selling price per unit – variable cost per unit) or in sales dollars , using the following formula: break-even point - points (sales) = fixed costs ÷ contribution margin.
Another factor to consider when considering a menu is the popularity of the item. Popularity is determined by comparing an item's sales to its expected popularity. Projected popularity is the projected menu mix (also known as the sales mix) if all menu items within a category were equally popular.
Learn more about contribution margin at
brainly.com/question/24309427
#SPJ4
Answer:When a large object impacts the surface of the Earth, the rock at the site of the impact is deformed and some of it is ejected into the atmosphere to eventually fall back to the surface. This results in a bowl shaped depression with a raised rim, called an Impact Crater.
Explanation:
Answer:
Block unwanted calls and text messages.
Don't give your personal or financial information in response to a request that you didn't expect.
Resist the pressure to act immediately.
Know how scammers tell you to pay.
Stop and talk to someone you trust.
Explanation:
I believe cannons is the correct answer