The factors to consider when planning food for invalid and convalescent are Time available, budget, allergies, food dislikes, availability of foods.
<h3>Who is a convalescent?</h3>
A convalescent is an individual that just recovered from an illness while and invalid is an individual that is weakened due to an injury or an ongoing illness.
When preparing a meal for both the invalid and convalescent the following factors should be considered:
- Time available: Time for preparation of food should be considered as this may affect the duration of their medication.
- Budget: The meal should be planned based on the money available.
- Allergies: The food should be devoid of any form of constituents that may cause allergies.
Learn more about an invalid here:
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Their heart rates would be increased because of physical activity?
The answer i got is B.ICD-10-CM C/
I hope this helps you
Answer:
A. . Blood from the veins enters the ventricles.
C. Atria push blood into the ventricles
Explanation:
Blood enters the heart through two large veins, the inferior and superior vena cava, emptying oxygen-poor blood from the body into the right atrium of the heart. As the atrium contracts, blood flows from your right atrium into your right ventricle through the open tricuspid valve.
1. The right atrium receives oxygen-poor blood from the body and pumps it to the right ventricle through the tricuspid valve.
2.The right ventricle pumps the oxygen-poor blood to the lungs through the pulmonary valve.
3. The left atrium receives oxygen-rich blood from the lungs and pumps it to the left ventricle through the mitral valve.
4. The left ventricle pumps the oxygen-rich blood through the aortic valve out to the rest of the body.
