Answer:
carbon dioxide
Explanation:
Hope this helps! :)
because with to much of it in the atmosphere it would become harder for us to breath and the affects of oxygen deficiency are bad.
Directly on the label, it says there are 110 calories from fat per serving. However, it also says that there are 12 grams of fat, and 12 x 9 = 108. Depending on what your teacher is looking for, the answer could be 108 or 110.
<h3>What is fat in food?</h3>
A small portion of fat is an important part of a healthy, balanced diet. Fat is the basis of important fatty acids, which the body cannot make itself. Fat helps the body absorb vitamin A, vitamin D and vitamin E. These vitamins are fat-soluble, which suggests they can only be interested with the help of fats.
Thus, this could be the answer.
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The producers would grow more food to be eaten but the secondary/tertiary etc consumers would have nothing to eat and so numbers would drop on that side
Biologists look through microscopes to better understand cells. They may use this to look for diseases or mutations with in a cell.
