Answer: Ask your mom
Explanation: She was in school before you duh
This is not biology but i can probably help so get the surface area, then get the volume. and divide this is usually how ratios work, leave it a fraction, simplify if necessary
The answer is 50%.
The-related number of thumps every moment of the heart when working at its greatest that is generally evaluated as 220 short one's age achieved 90 percent of his most extreme heart rate when tried on a treadmill.
It is prescribed that you practice inside 55 to 85 percent of your most extreme heart rate for no less than 20 to 30 minutes to get the best outcomes from oxygen consuming activity. The MHR (generally ascertained as 220 less your age) is the maximum furthest reaches of what your cardiovascular framework can deal with amid physical movement.
Answer: A long, straight glucose chain (a major constituent of starch)
Explanation: Starch is mostly amylose (straight chain glucose polymer) but has varying amounts of branched glucose chains (amylopectin).
Fatty acids are hydrocarbons with a carboxylic acid group (-COOH) attached, so they are hydrophobic (don't mix with water) at one end and hydrophilic (water soluble at the COOH end)
Simple carboxylic acids don't have a long enough hydrocarbon chain to have this characteristic, e.g. CH3COOH acetic acid
Typical fatty acids found in nature include stearic acid with an 18-carbon chain
CH3-(CH2)16-COOH
<span>Pathogenic bacteria found in gastrointestinal tracts. </span>It's a <span>probiotic bacterium.
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