The Benedict’s Test is the test which can detect carbohydrates and glucose in foods. During this process, the sample or the food is placed into a test tube and then some drops of Benedict's solution is added to it,and is then put into a beaker of boiling water. When the mixture of food and the Benedict substance turns reddish orange instead of staying blue, this means that it is positive. The mixture has simple sugar or has carbohydrates or glucose. On the other hand, lipids are tested using the brown paper test. When the paper turns transparent when a drop of food is put into it, it means that is is positive as well. When you want to test if the food has proteins, you have to test it with Biurets. Observe if the color change when you put some Biurets solution to the food sample. It is positive if the food turns light purple. Test if the food is positive with starches through the use of iodine. Food having iodine drops should turn purple instead of staying a yellow color.
In DNA the sugar used is called deoxyribose whereas in RNA the sugar is ribose (hence DNA and RNA). The important structural difference between the two types of RNA is that mRNA takes on the shape of a line whereas tRNA has a clover-like shape.
I pick c. because I really can't see the screen very well.
<span>True predation is when a predator kills and eats its prey. Some predators of this type, such as jaguars, kill large prey. They tear it apart and chew it before eating it. Others, like bottlenose dolphins or snakes, may eat their prey whole. In some cases, the prey dies in the mouth or the digestive system of the predator. Baleen whales, for example, eat millions of plankton at once. The prey is digested afterward. True predators may hunt actively for prey, or they may sit and wait for prey to get within striking distance.
In grazing , the predator eats part of the prey but does not usually kill it. You may have seen cows grazing on grass. The grass they eat grows back, so there is no real effect on the population. In the ocean, kelp (a type of seaweed) can regrow after being eaten by fish.</span>
'RNA is transcribed and translated in the cytoplasm', 'transcription produces an mRNA ready for translation' and 'RNA is proofread for errors' occur in prokaryotes, whereas '5′ cap, 3' poly-(A) tail and RNA splicing' occur in eukaryotes.
The prokaryotic cells (e.g., bacterial cells) do not contain cell nuclei, thereby the messenger RNA (mRNA) must be transcribed and translated in the cytoplasm.
During prokaryotic transcription, the RNA transcript is proofread for errors. In bacteria, DNA polymerases proofread the transcript by using their 3’ → 5’ exonuclease activity.
In eukaryotic cells, RNA processing consists of several mechanisms:
- A 7-methylguanosine cap (5′ cap) is added to the 5′ end of the precursor messenger RNA (pre-mRNA).
- A 3' poly-Adenine (A) tail is added to the 3' end of the pre-mRNA.
- Both the 5′ cap and 3' poly-(A) tail protect the RNA transcript from its degradation by exonucleases.
- Eukaryotic RNA splicing consists of the removal of non-coding regions called 'introns' and subsequent splicing of the protein-coding regions called 'exons'.
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