Answer:
Mutations Are Recessive or Dominant
I found the full exercise on the internet and it describes that there are three enzymes and you want to know which are the two enzymes from the <span>digestive tract of the mondoni and which one is the enzyme from a hot spring.
Attached are two graphs from the analysis of the activity of these enzymes regarding temperature and pH. I found these graphs with the full exercise.
The enzymes that probably came from the </span>digestive tract of the mondoni were enzymes A and B. These enzymes were resistant two lower levels of pH which indicates that they could be present in a <span>digestive tract, which tends to be acidic, while the enzyme C does not tolerate lower pH levels. Enzymes A and B were also more active when in lower temperatures that match temperatures of a normal living organism, whereas enzyme C was more active in higher temperatures matching its probable provenience - a hot spring.</span>
1. Moles Fe = 209.7 g/ 55.847 g/mol= 3.75
The ratio between Fe and CO is 2 : 3
Moles CO = 3.75 x 3 /2 = 5.63
<span>Mass CO = 5.63 mol x 28.01 g/mol= 157.7 g
2. </span><span />2Na + 2H2O --> 2NaOH + H2<span>atomic weight of sodium is 23 48.7/23 = 2.12 moles of sodium
2.12/2 x 24 = 25.44dm^3 hydrogen = 1.06 moles
so multiply it by Avogadro's number1.06 X 6.02x10^23 = 1.204x10^24 molecules of hydrogen
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Answer:
<em><u>There are two important types of genetic mechanisms that can give rise to antibiotic resistance: mutation and acquisition of new genetic material. In the case of mutation, the rate at which resistance develops can be attributed to the rate at which bacteria mutate.</u></em>