3 years ago

if meat is coated with tenderizer and them placed in a refrigerator for a short time, how would the enzyme be affected

1 answer:

6 0

Answer:

Meat tenderizer contains an enzyme that interacts with meat. If meat is coated with tenderizer and then placed in a refrigerator for a short time, how would the enzyme be affected? ... (4) It would no longer act as an enzyme.

Explanation:

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