Some of the things that are needed by a restaurant owner include:
- Slicers
- Ovens
- Mixers
- Food processors.
- Freezers and refrigerators
- Safety equipment.
- Kitchen display items
- Microwave
- Storage containers
- Washing equipment
- Furniture.
- Gas or electric grill.
The four main types of stock that we've include raw materials, consumables, finished goods, and work in progress. Raw materials include grain, gas, etc. Consumables include fuel, stationery, etc.
For the effective functioning of a restaurant, it's important that the equipment is well functioning in order to be able to serve one's customers well.
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brainly.com/question/24897423
Answer:
I have 2 of them ok
1: The man got in the car
2: The man heard the car coming and jumped out the way
Answer:
B
Explanation:
A contradiction means like the opposite. At first he didn't like it. B says that he did like it so I would choose answer B.
The correct answer is D.
i hope this helps you a lot/
