What was an unintended negative environmental consequence of improved technology in agriculture?

1 answer:

8 0

The correct answer is B. Modern technology allowed for larger expanses of land to become cultivated, so farming took over many natural areas that were important for wildlife.

Explanation:

In the last decades, the creation of agricultural technology has increased the efficiency of growing crops. This means now, all the process is more efficient, which leads to more products to be sold and an increase in profit. However, the possibility of large scale agriculture has caused more land is used for this purpose. This often implies natural ecosystems such as forests are destroyed and the land of these ecosystems, which is usually rich in minerals, is used for extensive agriculture. This is a negative consequence of agricultural technology as natural areas important for wildlife are taken for human profit.

You might be interested in

How can farmers keep topsoil on their land?check all that apply.

Julli [10]

Answers;
Do not plow when extremely heavy rains are expected
Plant trees to shield field from the wind
Keep plants growing.

Explanation;
Soil erosion is the wearing away of a field's top soil by the natural physical forces of water and wind or through forces associated with farming activities. Preventing top soil erosion is critical in agriculture; this is normally done using various measures such as Planting grass and shrubs, mulching, avoid soil compaction among other methods.

8 0

3 years ago

The fetal shortcut from the right atrium to the left atrium is the

Anarel [89]

The answer is called the foramen ovale. Hope this helps.

8 0

3 years ago

Witch of the following molecules is used to make radioactively labeled DNA?

RUDIKE [14]

i believe the answer is b radioactive nucleotide

5 0

3 years ago

Read 2 more answers

Brainlest to most explained person.<br> What is genetically modified food?

sattari [20]

Genetically modified foods are foods that have been engineered (changed/altered) to produce from the original food to have a change in DNA using genetic engineering. For example cotton candy grapes, there isn’t such thing as a real cotton candy grape, the flavor of the grape been modified to taste like cotton candy.

5 0

2 years ago

Read 2 more answers

Which adaptation is the likely result of convergent evolution?

bezimeni [28]

A result of convergent evolution are the webbed feet of ducks and frogs.

Explanation:

The evolution of the animals, or rather the development of adaptive features, works in very interesting manner. It is very common in nature that animals that are closely related do not share similar characteristics, or the opposite, animals that are not closely related but share similar characteristics. The later case, is referred to as convergent evolution, where totally different animals have developed the same or very similar characteristics in order to be better suited for their environment.

In this case we have the ducks and frogs, and the webbed feet as shared adaptations, or feature. The ducks are birds, while the frogs are amphibians, and their last common ancestor has lived hundreds of millions of years ago. Despite that, both animals have developed webbed feet, and the reason for this has been that both animals have faced the same challenge, swimming and diving, and the webbed feet help them to be much faster and more agile in the water.

Other examples of convergent evolution (in the present and in the past) are:

Hyena - Tasmanian devil
Sandy cat - Fenec fox
Smilodon - Thylacosmilus
Bats - Birds

Learn more about the categories of adaptations brainly.com/question/2396978

#learnwithBrainly

5 0

3 years ago