Answer:
When plates collide or undergo subduction (that is – ride one over another), the plates tend to buckle and fold, forming mountains. Most of the major continental mountain ranges are associated with thrusting and folding or orogenesis. Examples are the Jura and the Zagros mountains.
Explanation:
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Answer:
A combination of polypeptides and modified sugars that enclose the entire eubacteria.
Explanation:
A component of bacterial cell walls called peptidoglycan (PGN) promotes innate immune responses. Peptidoglycan, a polymer made of sugars and amino acids, creates the cell wall of the majority of bacteria by producing a layer that resembles a mesh outside the plasma membrane. N-acetylglucosamine and N-acetylmuramic acid residues are alternated in the sugar component. forms a saccules in the cell wall of most bacteria that resembles a bag. It controls bacterial cell shape and is crucial for osmotic stability. A heteropolymer made up of glycan strands carrying small peptides is known as a peptidoglycan.
Photosynthesis in plants occurs in two stages. These stages are known as the light-dependent reactions and the Calvin Cycle.
The first stage of photosynthesis is the light dependent reactions. These reactions take place on the thylakoid membrane inside the chloroplast. During this stage light energy is converted to ATP (chemical energy) and NADPH (reducing power).
<span>The second stage of photosynthesis is the Calvin Cycle. These reactions occur in the stroma of the chloroplast. Energy from ATP and electrons from NADPH are used to convert carbon dioxide into glucose and other products.</span>
The deer eats grass, the percentage of energy will the deer acquire from the grass will be dependent on the food chain then the accurate solution is 10 percent.
- In a food chain, the simplest 10 percent of the strength is transferred from one trophic stage to another.
- The grass is the manufacturer and the deer is the number one consumer, so, whilst the deer eats the grass, it acquires 10 percent of the entire strength of the grass. Rest strength is dissipated withinside the surroundings thru the metabolic tactics taking location withinside the grass.
<h3>What is the position of deer in the food chain?</h3>
The 2nd trophic stage includes organisms that consume the producers. These are known as number one purchasers or herbivores. Deer, turtles, and plenty of varieties of birds are herbivores. Secondary purchasers consume the herbivore.
Thus it is clear that 10 percent of energy will the deer acquire from the grass.
To know more about energy levels refer to link ;
brainly.com/question/26054053
Answer:
carbon dioxide and water
Explanation:
carbon dioxide and water are the raw materials needed to start the reaction. They are on the left side of the equation so that is how you know.
