Answer and Explanation:
Mitchell came to accept that coal excavators, and every single working individuals, could acquire a superior and progressively secure life by sorting out trade guilds to address their worries with bosses. Mitchell grew up to wind up one of the most regarded at this point questionable work pioneers in the United States in the mid twentieth century.
The dynamic issues suggested by Mitchell in the given passage are:
- The need to dispense with child labor
- Significance of education
- The idea of a living wage
What do you need help with
Answer:
A. Visual
2. Place information in a timeline
6. Develop models or displays
B. Auditory
3. Use a tape recorder in class
4. Create songs or mnemonics
C. Tactile
1. Practice skills in nursing lab
5. Organize notes in an outline
Explanation:
1. Practicing skills in a nursing lab is a form of tactile learning strategy where nurses develop skills for their carrier advancement
2. A timeline is a chronological listing of events usually using graphic representation which is a form of visual learning strategy
3. Use of tape recorder in class can assist in the improvement of a student's reading, writing, listening, thinking, and thinking skills which is an auditory learning strategy
4. Mnemonics is an auditory strategy intended to aid memory and therefore to aid learning
5. Organize notes in an outline is a form of putting down information such as a report in a structured format which is a tactical form of learning aid to improve taking notes
6. Develop models or displays presenting information in a model or displays is a visual learning strategy as it leads to rapid understanding.
Answer:
biological
Explanation:
Sneezing<u><em> releases microorganisms into the air.</em></u> If Joey sneezes into the food, he will be introducing the microorganisms into it that will potentially multiply and cause food-borne illness. This is an example of improper handling of food. Such situation is also considered a <em>cross-contamination</em>. It is biological in nature because living organisms contaminated the food.
