<h3>Mass of glucose : 6.7356 kg</h3><h3>Further explanation
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Solution properties are the properties of a solution that don't depend on the type of solute but only on the concentration of the solute.
Solutions from volatile substances have a higher boiling point and lower freezing points than the solvent
For freezing point can be formulated
K = molal freezing point constant
m = molal solution
A solution with a freezing point of -5.8 ∘C
The boiling point of HBr is -66 (c)
Answer: one of the sweet potatoes atoms are moving really fast and the other sweet potatoes atoms isn't moving.