The products of anaerobic respiration in yeast are carbon dioxide and ethanol.
<h3>Anaerobic respiration</h3>
This refers to respiration in the absence of oxygen.
In the absence of oxygen, both the citric acid cycle and the electron transport chain cannot proceed. Thus, only glycolysis takes place.
The two pyruvate molecules produced in anaerobic respiration in yeast are converted to ethanol, instead.
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Answer:
C
Explanation:
Iodine is used to test for starches. When iodine is placed in a solution with starch (non-reducing sugars) it turns blue-black color. When amylase, a starch, is mixed with saliva, it is ‘digested’ to glucose, a reducing sugar (the brown colour of the aqueous solution remains).
Answer:
B. Old world monkeys
Explanation:
The Old World monkeys (including baboons) inhabit Africa and Asia, and are more closely related to apes. They are generally larger than New World monkeys, have more elongated faces, and have a tail that is not "prehensile".
The nurse should cleanse the head with water regularly
