Answer: operon
Explanation:
An operon is a cluster of genes that are transcribed together to give a single messenger RNA (mRNA) molecule, which therefore encodes multiple proteins (Fig. 16.11). Such polycistronic mRNA is typically found in prokaryotes.
Stabilizing one. None of the other ones make sence.
Answer:
sprint runners rely on lactic acid fermentation as there main source of energy,printing takes a lot of effort and a lot of big movements and a lot energy on demand . cellular respiration makes ATP at a slower rate than lactic fermentation therefore it is anaerobic
Explanation:
the sprinter uses ATP already in muscles as well as ATP produced by lactic acid fermentation. A long-distance runner gets its ATP solely off of cellular respiration
hope this helps
Answer:
C
Explanation:
A. Since
B. Because
C. Although
D. For example
<em>Zebra mussels have been known to have a lifespan of six or seven years in the past but recent discoveries have shown that their average lifespan now ranges between one to two years. Hence, the correct word to fill in the gap would be 'Although'. </em>
<em>The correct option is C</em>
Answer:
The correct option is this: A specific enzyme removes the hydrogen from the monosaccharide and the hydroxide from the polysaccharide, creating a bond between the two and creating a water molecule.
Explanation:
The process by which a monosaccharide molecule is added to an existing polysaccharide in biological systems is called CONDENSATION POLYMERIZATION.
During the process of condensation, an hydrogen atom and an hydroxide molecule from the reactants come together to form a water molecule; this leads to the formation of covalent bond between the reactants.
Condensation reaction is used in living organisms to produce complex macro molecules such as carbohydrates, proteins and lipids, which are needed by the body for health growth.
Remember, condensation reaction always results in loss of water molecules and formation of more complex molecule. One example of monosaccharide is glucose while cellulose (found in plants) and starch (found in animals) are examples of polysaccharides.
