This practice is called sustainable use.
Answer:
The saliva makes the food slippery so it's easier to SWALLOW.
Explanation:
Digestion of food begins from the mouth. When the food is chewed, it mixes with the saliva from the salivary gland and this makes the food slippery and easier to swallow. Once it is swallow it moved to pharynx to the oesophagus and down to the stomach where the stomach acid act on it. From there enzymes from the pancreases act on it to break it down and it is moved down to the small intestine where it is absorbed as nutrients and the undigested one move to the large intestine and form faeces.
No sry
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They both, I guess you could say, interact with each other. If we didn't have gravity, we wouldn't have air pressure.
Answer:
Option (1).
Explanation:
Biological membrane mainly composed of lipids and proteins with the small amount of carbohydrate exposed on the outer surface of the membrane. This membrane plays an important role as it separates the cellular environment and facilitate the transport of the selected molecule.
The flippase enzyme is required to transport the molecules from one side of the membrane to the other membrane. Lipids and proteins can undergo lateral motion but at the different rate within the membrane.
Thus, the correct answer is option (1).