Amino acids consumed in excess of the amounts needed for the synthesis of nitrogenous tissue constituents are not stored but are degraded; the nitrogen is excreted as urea, and the keto acids left after removal of the amino groups are either utilized directly as sources of energy or are converted to carbohydrate or fat
Hope that helped <3
Slow muscles are more important for cardiorespiratory fitness because they efficiently use oxygen.
Answer:
When meat is well cooked possibilities of contracting any disease that the animal might have had is nearly impossible.
When you stew meat the meat's flavour is in the soup hence it tastes better.
Nobody likes poorly done meat so you have to cook it well.
Cooking meat makes it softer/tender in the mouth.
I hope that helps
Answer:
Las botellas de vidrio son demasiado pesadas y frágiles para transportarlas de forma segura.
Las botellas de vidrio no se producían en masa y, a menudo, escaseaban.
Explanation:
