The cellular process shown in the image as x, y and z are mentioned below:
X is Replication. It is the process by which double- DNA Replication is the process by which double stranded DNA makes its own copies. Each strand on its separation, synthesizes a complementary stand.
Y is Transcription. It is the process by which copying of the information from a strand of DNA into a new molecule of mRNA, with the help of an enzyme RNA polymerase.
Z is Translation. It is the process in which genetic code on mRNA is decoded to produce the specific sequence of amino acids to form a polypeptide chain.
Answer:
- fibrous joint between radius and ulna: C. syndesmosis
- fibrous joint that unites bones of the skull: H. suture
- articulation between teeth and bone: J. gomphosis
- joint with a cavity between bones: E. synovial
- the epiphyseal plate: F. synchondrosis
- articulation between two pubic bones: A. symphysis
- permits opposition and reposition: B. saddle
- fibrocartilagenous fluid filled sacs outside the joint cavity: G. meniscus
- most common degenerative joint disease: D. osteoarthritis
- movement of the sole laterally: I. eversion
Explanation:
The syndesmosis can be defined as a fibrous joint held together by ligaments. Sutures are fibrous joints of tissue that link the cranial bones of the skull. A gomphosis is a mobile fibrous that binds the teeth into sockets in the mandible and maxilla. Synovial joints are joints found between bones that move against each other (e.g., shoulder bones). They (synovial joints) are the most common class of joints found in the body. A symphysis is a cartilaginous, slightly movable, joint between two bones. A saddle is a synovial joint whose opposing surfaces are concave and convex, respectively. Osteoarthritis is the most common type of arthritis, this condition occurs when the protective cartilage surrounding the bones wears away over time. Finally, eversion refers to a type of movement of the foot which occurs in the auctioneering joint.
Answer:
Grasshoppers are a herbivores because they eat plants
Explanation:
In order to determine this, we will require some pieces of meat, preferably taken from the same animal and from the same area and of similar size. After the pieces of meat are obtained, they are sealed in a container with equal quantities of meat tenderizer. Then, keep the containers in different temperatures.
After fixed time intervals, say 3 hours, record the appearance and texture of the meat. Repeat this until readings for 5-6 time intervals have been obtained.
