The correct terms are matched with their correct description for personal health issues below.
- Scoliosis : It is a medical condition in which a person's spine has a sideways curve.
- Stunted growth: It is a reduced growth rate in human development.
- Blisters: It is a small pocket of body fluid (lymph, serum, plasma, blood, or pus) within the upper layers of the skin.
- Obesity: It is defined as "abnormal or excessive fat accumulation that presents a risk health"
- Ocular motor control: It refers to eye movement control and eye coordination (Not found in the given terms).
- Xerophthalmia: It is a medical condition in which the eye fails to produce tears. It may be caused by vitamin A deficiency characterized by white spots and ulcers on the cornea.
- Strabismus: It is also called crossed eyes is a condition in which the eyes do not properly align with each other.
- Hyperopia or far sightedness: It is also known as long-sightedness, is a condition where people have difficulty focusing on objects that are too close but can see distant objects very well.
- Myopia: It is a vision condition in which people can see close objects clearly, but object farther away appear blurred.
- Astigmatism: It is a common eye condition experienced by young people. The symptoms include Blurred Vision.
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The answer is D because everyone benefits from physical activity.
Answer:
Not sure that this is what you were looking for, But this is what I got.
Explanation:
The immune response is a defensive reaction against harmful substances, such as viruses or bacteria, which enter the body. The immune response helps protect the body from disease, infection, and cancer.
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Fluid supplementation is necessary for exercise in which fluid losses must be offset by intake to avoid the negative effects of hypohydration on health and performance. Several aspects of gastrointestinal function have been studied to gain information concerning the assimilation of ingested fluids to maintain fluid balance during exercise. Research results with regards to gastric emptying and secretion, intestinal absorption and secretion, and aspects of fluid retention, including urine production and plasma volume changes, can be utilised to formulate an appropriate fluid supplementation regimen. Increasing the volume of ingestate and decreasing the carbohydrate concentration promote gastric emptying of fluids. By maintaining a low osmolality secretion is reduced, thus leading to a greater rate of net fluid absorption. Adding sodium and carbohydrate (up to approximately 7%) increases the net intestinal absorption rate. Increasing carbohydrate concentration above this level begins to have a deleterious effect on intestinal absorption of fluid. Sodium also promotes retention of ingested fluids and leads to an increased plasma volume response during rehydration. The primary goal of supplementation should be considered, fluid vs carbohydrate provision, and the beverage composition altered accordingly. Beverage composition to maximise fluid provision will not maximise carbohydrate availability.
