Im not quite sure but its between have adaptations to minimise competition and Have adaptations to cope with extreme variations in climate
Antibodies have a variable region that binds to a specific antigenic determinant.
Antibody
An antibody (Ab), also known as an immunoglobulin (Ig), is a large, Y-shaped protein used by the immune system to identify and neutralize foreign objects such as pathogenic bacteria and viruses. The antibody recognizes a unique molecule of the pathogen, called an antigen. Each tip of the "Y" of an antibody contains a paratope (analogous to a lock) that is specific for one particular epitope (analogous to a key) on an antigen, allowing these two structures to bind together with precision. Using this binding mechanism, an antibody can tag a microbe or an infected cell for attack by other parts of the immune system or can neutralize it directly (for example, by blocking a part of a virus that is essential for its invasion).
To learn more about the antibody refer here:
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Molecules that are hydrophilic (water loving) are capable of forming bonds with water and other hydrophilic molecules. They are called polar molecules. ... Small, nonpolar molecules (ex: oxygen and carbon dioxide) can pass through the lipid bilayer and do so by squeezing through the phospholipid bilayers.
Answer:
The correct statements are A negative feed back regulation if free fatty acid accumulate C targeting the acetyl CoA transport shuttle in the mitochondrial membrane
Explanation:
The beta oxidation of fatty acid can be regulated by several following ways.
A The accumulation of free fatty acids exerts negative feedback during beta oxidation of fatty acids.As oxidation of fatty acids result in the breakdown of complex fatty acids in free fatty acids and acetyl CoA,the accumulation of free fatty acids lowers the rate of beta oxidation of fatty acid.
C The targeting of end product of beta oxidation that is acetyl CoA to the mitochondrial membrane also regulates the beta oxidation pathway.Because more the transport of acetyl CoA to the mitochondrial membrane more will be the rate of fatty acid break down by beta oxidation.
