Answer:
Genotype is the collection of genes responsible for the various genetic traits of a given organism. Genotype refers specifically to the genes, not the traits; that is, the raw information in an organism's DNA. Genotype is determined by the makeup of alleles, pairs of genes responsible for particular traits.
Plz mark me as brainliest if the answer helps u
Answer:
Most food items are a functional food but i think that all food item is a functional food
Answer:
Option C. Long Legs.
Explanation:
Anti-predator adaptations are mechanisms developed through evolution that assist prey organisms in their constant struggle against predators. If prey becomes more scarce, the variation which provides and advantage to the prey is the possession of of long legs. The long legs possessed by the prey will allow the prey to take huge strides when running away from the predator.
Phagocytosis of microbes by macrophages is enhanced by both the binding of antibodies to the surface of microbes & antibody-mediated opsonization of microbes
What is the function of phagocytosis?
Phagocytosis is the cellular process through which particles bigger than 0.5 m in diameter, such as bacteria, foreign substances, and apoptotic cells, are ingested and eliminated.
- Phagocytosis is found in many different types of cells and is hence an important step for tissue homeostasis.
- However, only specialized cells known as professional phagocytes are capable of high-efficiency phagocytosis.
- Among these specialized cells are macrophages, neutrophils, monocytes, dendritic cells, and osteoclasts.
Phagocytosis occurs in four stages:
I identification of the particle to be swallowed,
ii) activation of the internalization process,
iii) development of a specialized vacuole known as a phagosome,
iv) maturation of the phagosome to turn it into a phagolysosome.
Hence, the correct option is A
Learn more about phagocytosis here,
brainly.com/question/11667538
# SPJ4
Answer:
Starch and water will be the best negative control
Explanation:
Negative control sample is a sample that will not give change in an experiment.
Starch and water will be the best negative control. This is because, starch is broken down by HCl to monosaccharides in the Benedict test which is the test for reducing sugar
Distilled water remain a negative control because it remain blue which means it does not reduce sugar with starch solution.
Water plus us a negative control for Buiret test (protein) and Benedict(reducing sugar) because it does not indicate the presence of protein and reducing sugar.
